food technology, bioengineering, sustainable food production systems, gastronomy Prof. (PhD) Seda Genç 0232-570 8636
Gastronomy, Tourism, Tourism Management, Marketing, Tourism Marketing, Social Media Marketing Assist.Prof. (PhD) Duygu Çelebi Türkmen 0232-570 9140
Functional and innovative foods and production technologies, functional meat products, aquaculture, edible films and coatings Assist.Prof. (PhD) Eylem Ezgi Fadıloğlu VICE DIRECTOR,SCHOOL OF APPLIED SCIENCES 0232-570 8635